Recipe for Curried Tofu, Mushroom and Pepper Scramble

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 tbl	vegetable oil
1 lrg	red pepper cut into short,
	narrow strips
1/4 lb	mushrooms sliced
2 x	blocks firm tofu - (12 oz ea) well drained
	and crumbled
3 tbl	thinly-sliced green onions
1 tsp	curry powder
	Salt to taste
	Freshly-ground black pepper to taste
1/2 cup	finely-diced ripe tomato

Instructions:

Instructions: In a large frying pan, heat the vegetable oil over medium heat. Add the pepper and mushrooms and cook, stirring occasionally until tender.

Increase the heat and cook, stirring until any liquid in the pan evaporates.

Add the tofu, green onions, curry powder, salt and pepper. Reduce the heat and cook until heated through. Stir in the tomato and parsley or cilantro.

This recipe yields 4 servings.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Curried Tofu with Spinach and Tomatoes :: Curried Tomato Sauce for Soft-Cooked Eggs ...