Recipe for Curry Chicken En Croute

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Yield:

16 Servings

Ingredients:

Amount	Ingredient
	Chicken Curry Filling ----------------
1 cup	Cooked chicken, finely chopped
2 tbl	Chopped green onions
1 tbl	Chopped celery
2 tbl	Chopped raisins
1/2 cup	Mayonnaise (up to 3/4 cup), to taste
2 tbl	Honey
1 tbl	Curry powder (up to 2), to taste
	Salt and pepper, to taste
2 tbl	Shredded coconut

Instructions:

Instructions: For the shells, use a cream puff recipe-or frozen, prepared shells-for these savories.

Note: Prep times assume you have cooked chicken and prepared shells on hand.

Mix all ingredients together. Cut the tops off cream puffs and fill with approximately 2 tablespoons of filling per puff.

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