Recipe for Curry-Glazed Breast 
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Yield:
4
Ingredients:
Amount Ingredient
1 whl roaster breast
2 tbl butter or margarine
1/4 cup honey
2 tbl Dijon mustard
2 tsp curry powder
Instructions:
Instructions: Place breast bone side down on a microwave-safe roasting utensil.

Place butter in a 2-cup glass container; microwave at HIGH (100% power) 45 seconds. Stir in honey, mustard, curry powder and salt; brush mixture all over breast. Cover with wax paper; microwave at MEDIUM-HIGH (70% power) 12 minutes per pound. Baste breast and rotate utensil 3 or 4 times during cooking. Let stand, covered with wax paper, 15 minutes. Test for doneness after standing; juices should run clear with no hint of pink when breast is cut near bone.

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