Recipe for Curry Seared Turkey Breast 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 tsp Curry powder
1/2 tsp Salt
1/2 tsp Ground ginger
1/4 tsp Cayenne pepper
1 x Turkey breast tenderloin, 1 lb
1 tbl Olive oil
Instructions:
Instructions: Heat oven to 425. Combine seasonings in a small dish. Sprinkle over turkey.

Heat a large cast-iron skillet over high heat. When it is very hot, add oil and heat briefly. Add turkey and brown both sides, about 2 minutes total.

Transfer pan to oven. Cook until internal temperature reaches 160, about 20 minutes. Transfer meat to a platter. Add vinegar to pan, swirl around and pour over meat. Serve turkey thinly sliced with mango mint relish. 3-4

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