Recipe for Custard-Based Rice Pudding 
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Yield:
1
Ingredients:
Amount Ingredient
2/3 cup rice
1/3 cup milk
1/8 tsp salt
1/2 tbl sugar
1 tbl soft butter
1 tsp vanilla
2 x Eggs
Instructions:
Instructions: Cook rice according to package directions; drain it and rinse it with cold water.

combine milk, salt, sugar, butter, vanilla and eggs with rice; beat well.

Add raisins; mix lightly with fork.

Grease a baking dish and pour mixture in.

Bake at 350 degrees until it is set and a knife inserted in center comes out clean.

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