Recipe for Dads Chicken Adobo 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
6 x Pork Chops
4 x Chicken Breast Halves
Without Skin
1 tsp Pepper
2 tsp Ginger Powder
3 lb Fresh Spinach
4 tsp Sherry
2 tsp Salt
1 tsp Monosodium Glutamate
8 tbl Vinegar
4 x Bay Leaves
4 x Cloves Garlic -- Minced
1 tbl Shoyu
Instructions:
Instructions: Leave chops and chicken whole. Wash and rain spinach and set aside. Make marinade with rest of ingredients and marinate meats for an hour in a skillet. Bring to near boil, then simmer for 1 hour. Remove meat. Add spinach to hot marinade, cover and simmer for 5 mins. serve.

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