Recipe for Damons Potatoes From Damon Albarn

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Yield:

2 servings

Ingredients:

Amount	Ingredient
3 x	Potatoes
1/2 x	15 oz tin chopped tomatoes
1 x	Onion, chopped and softened in 1tbsp olive oil
1/2 tsp	Paprika
1 x	Clove garlic, crushed
	A pinch cumin

Instructions:

Instructions: 1. Par-boil and slice the potatoes, Cover the bottom of a buttered casserole dish with a layer of potatoes. Add a layer of chopped tomatoes onion, paprika garlic and cumin. Repeat the layers, ending with a layer of potatoes.

2. Grate the cheese over the top and sprinkle with a little paprika to taste. Cook for 30 minutes at 180 C/350 F/Gas Mark 4. Serve with a delicious mixed leaf salad.

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