Recipe for Dark Swiss Chocolate Bread with White Chocolate Chunks 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup white chocolate chopped or chips
1/2 tsp active dry yeast
2 cup bread flour
2 tbl powdered milk
1/4 cup unsweetened cocoa powder
1/4 cup sugar
4 tbl unsalted butter
1/2 tsp salt
1 x egg
Instructions:
Instructions: 1.5 Pound:
chopped white chocolate or chips 3/4 cup active dry yeast 2 1/4 tsp bread flour 3 cups powdered milk 3 TBS cocoa powder, unsweetened 1/3 cup sugar 1/3 cup unsalted butter 6 TBS salt 3/4 tsp egg 1 egg yolk 1 water 1 cup + 2 TBS

Freeze chopped white chocolate or chips. Add all ingredients except white chocolate according to your manufacturers directions. Process on normal bread cycle. At beeper, add white chocolate.

NOTES : The recipe states, if you want a piece, bake it when the children are gone. Perfect with cold milk and/or a dab of peanut butter.

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