Recipe for Date, Fig, Raisin or Prune Filling 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Dates, figs or raisins,
Finely cut or 2 cups cooked
Mashed prunes
3/4 cup Sugar
Instructions:
Instructions: Cook fruit, sugar & water together slowly, stirring constantly, until thickened. Cool.

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