Instructions: 1. Preheat the oven to 325 F/170 C. Grease a 9 in./23 cm square baking dish.

2. In a bowl, combine the dates, walnuts, flour, baking powder and salt.

3. Beat the eggs with the sugar in a small bowl. Add to the date mixture and mix well.

4. Pour the mixture into the baking dish and bake for 40 minutes.

5. Serve warm with whipped cream.

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