Recipe for Date and Rice Lunch Box Salad

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
3 cup	Cooked white and wild rice Mix
1 med	Tart green apple, cored And chopped
1 cup	Cooked ham, diced
1 cup	Sliced celery
2/3 cup	Chopped dates
1/2 cup	Red onion, finely chopped
	----------------- ORANGE DRESSING ----------------
1/2 cup	Olive oil, extra light
1/4 cup	Fresh orange juice
1/4 cup	Red wine vinegar

Instructions:

Instructions: Dice 4 ounces of cooked ham to make about 1 cup.

Dressing: Whisk together all the ingredients untill well combined.

Salad: Combine all ingredients for the salad and toss to mix. Add the dressing and toss to coat. Chill 2 to 3 hrs. before serving.

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