Recipe for Davids Au Gratin Potatoes 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 lb Peeled Idaho potatoes, large, and cooked til, tender
12 oz Evaporated milk or heavy, whipping cream
4 oz Parmesan cheese, freshly
8 oz Sharp Cheddar, grated
Instructions:
Instructions: Preheat oven to 350. Combine all ingredients in an oven- proof casserole and bake until golden brown.

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