Instructions: In small bowl, mix together flour, soda, salt, cinnamon and nutmeg. Set aside. In large bowl, cream butter and sugars until light and fluffy.

Beat in eggs and vanilla until smooth. Gradually add flour mixture until combined. Stir in nuts, chocolate, oats and cherries. Form into 1 1 $ 2-inch-diameter balls and chill or freeze. When needed, preheat oven to 375 degrees. Place dough balls on ungreased cookie sheet and bake 8-10 minutes until just slightly browned around the edges. Cool slightly wire rack. Serve warm with milk.

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