Instructions: Preheat oven to 375 Bake pastry shell 10 minutes. Remove from oven. Reduce oven to 325F.

In saucepan or microwave, melt chips with margarine. In mixer bowl, beat chocolate mixture with sweetened condensed milk, Bisquick eggs & vanilla until smooth. Add nuts. Pour into pastry shell. Bake 35-40 minutes until center is set. Serve warm or room temp with whipped cream or Ice cream.

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