Recipe for Decorating Butter Cream 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Shortening
1/2 cup Butter Or Margarine, Butter Is Better
1/2 tsp Vanilla, Not Imitation
5 cup Confectioners Sugar, 1-1/3 Lbs
Instructions:
Instructions: 1. Cream butter and shortening with mixer for 3 minutes on high speed.

2. Add vanilla.

3. Gradually add sugar, one cup at a time, beating well on medium speed.

4. Scrape sides and bottom of bowl often.

5. Mix on high speed for 5 minutes.

For snow white icing, use all vegetable shortening.

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