Instructions: Combine tapioca, salt, molasses, and water. Cook over hot water until tapioca is clear. Stir frequently. Place apples in well-oiled baking dish.

Add raisins. Sprinkle with sugar and spices. Dot with butter. Cover with tapioca mixture. Bake in moderate oven (350 F) 1 hour, or until apples are tender. Serve hot with lemon sauce.

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