Instructions: Preheat oven to 400F. Cook everything except crumbs in a large skillet, until meat is cooked. Remove from heat and stir in bread crumbs. Let sit while you roll out pie crusts. This amount will make 6 8-inch or 9-inch two crust pies.

Bake in preheated oven until tops are brown. Serve hot or cold with ketchup or homemade chili sauce

NOTE:- I sometimes substitute 2 cups finely mashed potatoes for the bread crumbs.

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