Recipe for Designer Salad with Raspberry Dressing

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 sm	Boston Lettuce Head
1 sm	Radiccho Or Ruby Lettuce Head
2 whl	Belgin Endive Heads
1 bn	Arugula
	----------------- DRESSING ----------------
3 tbl	Red Or White Wine Vigenar, Or Raspberry Vinegar
3 tbl	Whipping Cream
1/2 tsp	Salt
1/4 tsp	Freshly Ground Pepper

Instructions:

Instructions: Wash the lettuces and break into bite-sized pieces. Dry them thoroughly and place in a salad bowl. To make the dressing, place the vinegar in a bowl and whisk in the cream, salt and pepper. Whisk until frothy. Slowly beat in the oil. Taste and adjust the seasonings (the dressing should be creamy).

Just before serving, toss the lettuce with the dressing.

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