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Yield:
6
Ingredients:
Instructions:
Instructions: * Or use 24 assorted cookies. Do not break cookies in half.
Break graham crackers in half. Score each half diagonally with a knife; break apart to form triangles. Arrange 1/2 of the triangles in a single layer on serving plates. Spread evenly with 1/2 of the Cool Whip. Top with 1/2 of the fruit. Drizzle with dessert topping. Repeat the layers. Serve immediately or refrigerate until ready to serve. Email this Recipe:
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