Recipe for Deviled Bison Burgers 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb Ground bison
1 tsp Salt
1/4 tsp Freshly-ground black pepper
1 tsp Mustard
1 tsp Worcestershire sauce
2 tsp Horseradish
Instructions:
Instructions: The beauty of this recipe is that accurate measuring can go out the window. Add more or less of the spicings that you like. Toss it all in and mix it up. Spread on bun halves and broil. Serve like a regular hamburger.

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