Recipe for Deviled Halibut 
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Yield:
6
Ingredients:
Amount Ingredient
1/4 cup Minced onion
3 tbl Butter
2 tbl Flour
1 cup Milk
1/2 tsp Salt
1 tsp Prepared mustard
2 tsp Worcestershire sauce
2 tsp Lemon juice
1 x Egg beaten
2 cup Cooked flaked halibut
Instructions:
Instructions: Cook the onion in the butter for 5 minutes. Sprinkle with the flour and gradually add the milk, stirring constantly until mixture reaches the boiling point. Add the salt, mustard, Worcestershire sauce, lemon juice, egg and halibut. Mix lightly and divide among 6 buttered baking dishes. Sprinkle with the bread crumbs.

Bake in a 350 degree oven 20 minutes.

Serves 6.

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