Recipe for Dijon Drambuie Dip 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3/4 cup Mayonnaise
1/4 cup Dijon mustard
Instructions:
Instructions: Makes about 1 1/4 cups.

In a small bowl, whisk together all ingredients until smooth. Serve with large, cooked, icy cold shrimp; assorted bite sized vegetables and bread sticks.

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