Recipe for Dijon Pesto Steak 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/2 cup Fresh basil or parsley, finely chopped
1/2 cup Walnuts, finely chopped
1/3 cup Grey Poupon Dijon Mustard
1 x Clove garlic, crushed
Instructions:
Instructions: In small bowl, combine basil and parsley, walnuts, mustard and garlic.

Broil steak 5 inches from heat source, about 10 minutes turning once.

Spread top of steak with basil or parsley mixture; broil 2-3 minutes more or until lightly browned and beef is cooked to desired doneness. Slice and serve.

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