Recipe for Dilled Cucumbers in Sour Cream

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Yield:

Ingredients:

Amount	Ingredient
2 cup	peeled and seeded cucumbers, sliced about 1/4 inch thick
1/2 x	to 1 teaspoon table salt
	Ice cold water to cover
1/2 x	to 1 teaspoon granulated sugar or Splenda
1/2 tsp	Onion Magic or, powdered onion
1/8 tsp	Garlic Magic or powdered garlic (optional)
1/2 x	to 1 teaspoon Dill Weed
	Freshly ground Black Pepper (optional)
1/4 tsp	Paprika

Instructions:

Instructions: Prepare cucumber. Sprinkle with salt. Cover with ICE COLD water. Cover and refrigerate 30 or 40 minutes. Drain well. Combine rest of desired ingredients. Mix with drained cucumbers. Toss lightly. Cover and CHILL at least 1 hour.

Very Good

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