Recipe for Dilled Macaroni-Cheese Salad 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup elbow macaroni
2 cup cubed Cheddar cheese
2/3 cup celery, thinly sliced
2/3 cup green bell pepper, chopped
4 x oonces pimientos, diced & drained
2/3 cup mayonnaise
4 tsp cider vinegar
Instructions:
Instructions: Cook macaroni in unsalted water until tender; rinse with cold water and drain well. Combine macaroni and the next 4 ingredients. Combine mayonnaise, vinegar, and dill; add to macaroni. Toss lightly; cover and chill.

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