Instructions: Unroll crescent roll dough (do not separate into triangles), and cut into 25 (1/2-inch) strips. Place 1 cocktail frank and 1 cheese slice on each dough strip. Roll up tightly, pinching seam to seal. Place on a lightly greased baking sheet.

Bake at 350 degrees for 10 to 12 minutes or until golden brown. Serve immediately with warm barbecue sauce.

This recipe yields 25 rollups.

Comments: For testing purposes only, we used Bryan Cocktail Smokies for the cocktail franks.

Yield: 25 rollups

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