Recipe for Dole Simply Good Cobbler

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 can	(15-1/4 oz. each) Dole Tropical Fruit Salad
1/2 tsp	Cornstarch
1 x	Dole lemon, grated peel from
1 tbl	Brown sugar
1/2 cup	Dole Pitted Prunes, cut in thirds
	----------------- CINNAMON TOPPING ----------------
1/2 cup	Flour
1/2 cup	Rolled oats
1/3 cup	Brown sugar, packed
1 tsp	Ground cinnamon
1/4 tsp	Ground ginger
1/4 tsp	Nutmeg

Instructions:

Instructions: These are from the back of the label on a can of Dole Tropical Fruit Salad.

Pour undrained Tropical Fruit Salad into 8-inch square baking dish. Stir in cornstarch until dissolved. Mix in lemon peel and brown sugar. Arrange prunes over top. Sprinkle with topping. Bake in 450 degree F oven for 35 minutes. Cool slightly before serving.

Serves 9.

Cinnamon topping: Combine flour, oats, brown sugar and spices. With a fork, blend in margarine until crumbly.

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