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Yield:
3 dozen cookies
Ingredients:
Instructions:
Instructions: 1. Preheat oven to 350 degrees F. Grease cookie sheets.
2. Cut dough into 4 equal sections. Reserve 1 section; refrigerate remaining 3 sections. 3. Roll reserved dough to 1/8-inch thickness. Sprinkle with flour to minimize sticking, if necessary. 4. Cut out 9 (2 1/2 x 1 3/4-inch) rectangles using sharp knife. Place 2 inches apart on prepared cookie sheets. 5. Score each cookie across middle with sharp knife. 6. Gently press chips, point side down, into dough to resemble dominos. Repeat with remaining dough and scraps. 7. Bake 8 to 10 minutes or until edges are light golden brown. Remove to wire racks; cool. Makes 3 dozen cookies. Email this Recipe:
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