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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Brown the chicken in the oil, remove and brown the onion. Remove all but 2 tablespoons of the oil. Add remaining ingredients. Simmer 30 minutes.
Place chicken in oven dish and pour sauce over chicken. Bake uncovered in slow oven (325%) for one hour. Sauce is also excellent for meat. Email this Recipe:
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