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Yield:
6
Ingredients:
Instructions:
Instructions: Process blueberries, water, syrup and rind in blender until smooth. Pour into plastic ice pop molds. Freeze until solid, about 3 hours.
This recipe yields 6 servings. Description: "These fruit based bars are so easy to make theres no excuse for not keeping a batch in the freezer all the time." Email this Recipe:
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