Recipe for Double Chili Cheese Dip 
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Yield:
1
Ingredients:
Amount Ingredient
1 x (8 ounce) package cream cheese
1 x (15 ounce) can chili with no beans
4 x green onions, thinly sliced 1/4 cup diced green chilies, drained
1 cup shredded Cheddar cheese
Instructions:
Instructions: Grease a 9 inch pie plate. Spread cream cheese into the prepared pie plate.

Top the cream cheese with chili, onions, chilies, and cheese.

Bake at 350 degrees F (175 degrees C) for 15 to 20 minutes.

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