Recipe for Double Chip Macadamia Cookies 
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Yield:
54 Cookies
Ingredients:
Amount Ingredient
3/4 cup Sugar
3/4 cup Brown sugar, packed
1 cup Butter, softened
2 x Eggs
1 tsp Vanilla
1/4 cup Flour
1 tsp Baking soda
1/2 tsp Salt
1 cup Macadamia nuts, chopped
12 oz Semi sweet chocolate chips
1 cup Vanilla milk chips, -=OR=-
Instructions:
Instructions: Heat oven to 375 . In large mixer bowl, combine sugars, butter, eggs and vanilla. Beat at medium speed, scraping bowl often, until well mixed, about 2 minutes. Add flour, baking soda and salt. Continue beating, scraping often, until well mixed, 1-2 minutes. By hand, stir in nuts, chocolate chips and vanilla chips. Drop by rounded teaspoonfuls, 2" apart, onto greased cookie sheets. Bake for 9-12 minutes, or until lightly browned.

Cool 1 minute before removing from cookie sheets.

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