|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: I got this recipe from the Hersheys Chocolate Lovers Cookbook (a definite TNT recipe). Hope this is what you were looking for....
Heat oven to 350* Grease and flour 13 x 9 x 2" baking pan. Stir together flour, baking powder, and salt; set aside. In large mixing bowl, beat butter, brown sygar, and vanilla until creamy; add eggs, beating well. Stir in flour mixture until well blended; divide batter in half. Stir chocolate chips into one part; spread into prepared pan. Into remaining batter, stir cocoa, oil and vanilla milk chips; spread gently and evenly over vanilla layer. Bake 35 - 40 minutes or until brownies begin to pull away from side of pan. Cool completely in pan on a wire rack; cut into bars. Using tines of a fork, drizzle Vanilla Chip Drizzle over the top of bars; let stand until firm. About 36 brownies VANILLA CHIP DRIZZLE In small microwave safe bowl, place vanilla milk chips and shortening. Microwave at HIGH (100%) 30 seconds; stir vigorously. If necessary, microwave at HIGH additional 15 seconds until chips are melted when stirred. Use immediately. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|