Recipe for Double Mango and Habanero Salad 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 x Mango
1 x Mango, (green)
2 x Habanero chiles, seeded and chopped
2 x Shallots, finely chopped
1/2 cup Fresh cilantro, chopped
1 tbl Thai fish sauce
1 x Lime juice (fresh), one lime
2 tsp Sugar
Instructions:
Instructions: Peel mangoes, cut the flesh away from the seeds and slice into thin strips.

Place in a bowl. Add remaining ingredients and mix thoroughly. Serve.

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