Instructions: Simmer the dried pears in pear juice with cinnamon stick until soft. Slice into strips and place in baking pan (small square one) with sliced fresh pairs.

Mix oats, cinnamon, and sweetening; add a little of the pear cooking liquid until the mixture is moist but not wet. Spread on top of pears. Bake at 350 degrees for about 40 minutes (watch top to avoid burning)

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