Recipe for Double the Taste Meatloaf 
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Yield:
8
Ingredients:
Amount Ingredient
1 lb ground beef, extra lean
1/2 lb ground pork -- extra lean
1 whl egg
8 oz no salt added tomato sauce
1/2 oz mushrooms drained and sliced
1 sm onion -- finely diced
1 clv garlic -- minced
1/4 cup bread crumbs -- plain
1 tsp Italian seasoning
1 tbl low sodium Worcestershire sauce
1/2 tsp mustard powder
1/2 tsp salt
1/4 tsp pepper
Instructions:
Instructions: Mix all ingredients except bacon together. Spread mixture in loaf pan 8-1/2 x 4-1/2 x 2-1/2 or 9x5x2 inches. Layer bacon on top of loaf. Bake in a 350 F oven for 1 to 1 1/4 hours.

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