Recipe for Doubly Chocolate Cookies 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup Margarine soft
1/2 cup Sugar
2 x Eggs
2 tsp Vanilla
2 cup Flour
2/3 cup Cocoa
3/4 tsp Baking soda
1/4 tsp Salt
2 cup Chocolate chips
Instructions:
Instructions: Heat oven to 350. In large mixer bowl, beat butter, sugar, eggs and vanilla until light and fluffy. Stir together flour, cocoa, baking soda and salt; add to butter mixture. Stir in chocolate chips and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or just until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 4 1/2 doz. cookies.

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