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Yield:
2 - 9 inch pies )
Ingredients:
Instructions:
Instructions: Method:
1. Slice bananas, and arrange on the bottom of each pie crust. 2. Mix confectioners sugar, cream cheese, and nondairy whipped topping with an electric mixer for about 2 minutes. Divide mixture into pie shells. Top with fresh fruit or pie filling of you choice. 3. Chill in freezer for 2 hours, or leave in refrigerator over night. Serve!!! Makes 2 - 9 inch pies The best no-bake pie ever, and its easy too!! You can also use flavored cream cheese! Great for holidays!! Email this Recipe:
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