Instructions: DIRECTIONS - LINE A 9 IN SQUARE PAN WITH WHOLE GRAHAM CRACKERS, BREAING CRACKERS, IF NECESSARY. PREPARE WHIPPED TOPPING MIX WITH 1 CUP OF THE MILK AS DIRECTED ON PACKAGE, USING LARGE MIXER BOWL. ADD REMAINING 1 3/4 C MILK AND THE PUDDING MIX. BLEND; THEN BEAT AT HIGH SPEED FOR 2 MINUTES, SCRAPING BOWL OCCASIONALLY. RESERVE A FEW ORANGES FOR GARNISH; DICE REMAINING ORANGES AND FOLD INTO PUDDING MIXTURE WITH NUTS. SPOON ONE-HALF THE MIXTURE OVER CRACK- ERS; ADD ANOTHER LAYER OF CRAKERS, THEN REMAINING PUDDING MIXTURE. GARNISH WITH RESERVED ORANGE SECTIONS AND MINT LEAVES, IF DESIRED. CHILL 4 HRS.

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