Recipe for Dried Apricot Vinaigrette

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	apple juice
3 tbl	apricots
1/8 tsp	ground ginger
3 tbl	lime juice
2 tbl	apple cider vinegar
2 tbl	maple syrup
	(or brown rice syrup)

Instructions:

Instructions: In a small saucepan, combine the apple juice, apricots, and ginger, and simmer over low heat for 5 minutes. Remove saucepan from the heat and set aside for 10 minutes to cool.

Transfer the apricot mixture to a blender or food processor. Add the remaining ingredients and blend until smooth. Transfer the mixture to an air-tight container and store in the refrigerator for up to 1 week.

This recipe yields 1 cup.

Yield: 1 cup

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