Recipe for Dried Beef Quiche - Presidents Inaugural Brunch Oct 1981 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
5 oz Dried beef shredded
5 oz Gruyere cheese grated
5 oz Cheddar cheese grated
5 oz Gouda cheese grated
4 x Eggs
1/2 cup Light cream
2 tbl Onions finely chopped
Instructions:
Instructions: 1. Roll pie pastry to fit bottom of spring form pan

2. Toss cheeses, beef, onions to disperse evenly.Place mixture onto pie pastry.

3. Whisk eggs and cream; pour over cheese mixture.

4. Bake 325 F for 1/2 hour, reduce temperarure to 275 F and bake for additional 1 hour.

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