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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Again, add fruit as for raisin bread. Maybe I liked this bread because I first plumped my fruit in RUM!
Well, Why not? It worked for me! If you use the rum (or any liqour) it has a nice Holiday flare. Hey, why dont we work on a Margarita Bread? Getting Frisky in Jax,Fla......Marlene Email this Recipe:
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