Recipe for Duet Choc Chip Muffins

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Yield:

Ingredients:

Amount	Ingredient
250 gm	self-raising flour, sifted
50 gm	white chocolate chips
50 gm	chocolate chips
	Combined
60 gm	butter, melted
1 x	egg
200 ml	UHT milk
100 gm	castor sugar
1 tbl	honey

Instructions:

Instructions: Method:
Grease 6 to 8 muffin cups. Preheat oven to 200 C.

Combine sugar, honey, milk, egg and melted butter in a measuring jug. Mix until sugar and honey have dissolved completely.

Put sifted flour in a mixing bowl. Stir in combined milk mixture. Mix in chocolate chips, white chocolate chips and nuts.

Spoon mixture into prepared muffin cups. Bake in preheated oven for about 22 to 25 minutes.

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