Recipe for Dutch Apple Crumb Pie 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x 9-inch unbaked pie shell
1 x Egg
1/2 cup Sour cream
3 tbl Flour
1 cup Sugar
1/4 tsp Salt
1/2 tsp Vanilla
3 cup Peeled and sliced apples
----------------- CRUMBS ----------------
1/2 cup Brown sugar
1/4 cup Oleo
Instructions:
Instructions: Beat egg and sour cream. Add sugar, salt, flour and vanilla. Add mixture to apples, coating well. Pour into pie shell. Bake 375 for 30 minutes.

CRUMBS: Melt oleo and mix with sugar and flour. Sprinkle on pie and bake an additional 15 minutes.

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