Recipe for Dutch Meatloaf 
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Yield:
6
Ingredients:
Amount Ingredient
1/2 lb Ground neat
1/2 tsp Salt
1 cup Breadcrumbs
1/4 tsp Pepper
8 oz Tomato sauce. w/onions
2 tsp Brown sugar
2 tsp Mustard
1 x Egg
Instructions:
Instructions: Mix meat, breadcrumbs, 1/2 tomato sauce, egg, salt & pepper. Shape into loaf. Combine remaining ingredients with 1/2 tomato sauce. Pour over meat. Bake at 350 degrees for 75 minutes. Mrs. Robert F. Lewis

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