Recipe for Dutch Oven Casserole

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Yield:

Ingredients:

Amount	Ingredient
3 tbl	oil
1 lb	ground beef
1 cup	sliced onion
1 x	chopped green pepper
1 x	12 oz can corn, undrained
1 x	8 oz can sliced mushrooms, undrained
1/2 lb	medium noodles
1 cup	grated sharp or American cheese (1/4 lb)

Instructions:

Instructions: In Dutch Oven brown beef in oil. Salt and pepper to taste. Spread on bottom of pan. Add in layers - Do Not Mix - onions, green pepper, corn, mushrooms, noodles, cheese, tomatoes (I cut the tomatoes in half to spread out easier).

Cover and simmer 1 hour.

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