Instructions: Chop garlic and onions. Saute in olive oil until transparent. Cook black beans with pasilla chilies and bay leaves. Chop ginger and add to pot. Chop green chilies and add to pot. Add tomato sauce and beer. Grind spices and add to pot. Brown meat, drain off fat and add to pot. Add chocolate as it simmers. Add beans during last of simmering. Add salt to taste. Simmer for at least 2 hours and serve with lots of beer. Final item is to sit down, have a beer and watch while someone else cleans up the kitchen.

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