Recipe for Eagles Cherry Cheese Pie 
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Yield:
1
Ingredients:
Amount Ingredient
graham cracker pie crust 9
or baked pastry shell
8 oz cream cheese softened
14 oz sweetened condensed milk
1/3 cup realemon lemon juice
1 tsp vanilla extract
Instructions:
Instructions: In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in ReaLemon brand lemon juice and vanilla. Pour into prepared crust. Chill 3 hours or until set. Top with cherry pie filling before serving. Refrigerate leftovers.

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