Instructions: 2 Med onions, peeled, sliced 6 med potatoes, peeled, boiled 2 tbs lard or oleo 3 eggs, beaten salt and pepper

Directions: In a skillet, melt shortening. Saute onions until opaque.

Slice potatoes while onions are cooking. Add potatoes to skillet. Salt and pepper. Add beaten eggs and turn several times with pancake turner to mix seasoning and eggs into onions and potatoes. Cook under medium heat until firm.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.