Recipe for Easy Black Bean Salsa

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Yield:

Ingredients:

Amount	Ingredient
1 tub	refrigerated fresh salsa (check the supermarket refrigerated section or a local Mexican restaurant)
2 can	whole black beans, drained
1 sm	box frozen corn kernels, thawed and drained
	Dash of Italian salad dressing (vinaigrette-style)
	Dash of garlic powder

Instructions:

Instructions: Toss beans and corn with salsa. Drizzle with Italian dressing and sprinkle with garlic powder, salt and pepper to taste. Chill and serve with tortilla chips. (Sprinkle with chopped fresh cilantro if you like.) VARIATION: Substitute 1 1/2 cups small/chopped, cooked shrimp and 1 diced avocado for the beans and corn.

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... Easy Black Bean Salad :: Easy Black Beans and Yellow Rice ...